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Bush's Best Cocina Latina Frijoles a La MexicanaWater, Prepared Pinto Beans, Tomato, Contains Less Than 2% of: Tomato Paste, Onion, Bacon Fat, Canola Oil, Corn Flour, Natural Flavor, Autolyzed Yeast Extract, Modified Corn Starch, Salt, Spice, Serrano Pepper, Jalapeno Pepper Powder.Heating directions: Microwave: Empty contents into microwave-safe container. Cover. Heat 1-2 minutes. Stir and serve. Conventional: Empty contents into saucepan. Heat to simmer. BUSH'S BEST Cocina Latina; Frijoles a la Mexicana. Since 1908. Pinto beans in a tomato and serrano sauce with a touch of bacon.Long Description
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