Honey raisin bran muffins

Short Description

Honey Raisin Bran MuffinsWATER, SUGAR, EGGS, SOYBEAN OIL, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RAISINS, PALM OIL, HONEY, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT BRAN, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR). CONTAINS 2% OR LESS OF EAC OF THE FOLLOWING: MOLASSES (MOLASSES, WHEAT STARCH, SOY LECITHIN), HIGH FRUCTOSE CORN SYROP, FOOD STARCH- MODIFIED, SALT, SODIUM BICARBONATE, VITAL WHEAT GLUTEN, WHEY (MILK), NONFAT MILK, SOY LECITHIN, DRY HONEY (HONEY, HIGH FRUCTOSE CORN SYRUP, WHEAT STARCH, CORN SYRUP, SOY FLOUR, CALCIUM STEARATE, SOY LECITHIN), ACIDIC SODIUM ALUMINUM PHOSPHATE, MONO- AND DIGLYCERIDES, MIXED TOCOPHEROLS, ASCORBIC ACID AND CITRIC ACID (ANTIOXIDANTS), MONOCALCIUM PHOSPHATE, EMULSIFIER (MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL ESTER OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE), WHEAT STARCH, CARAMEL COLOR, CALCIUM PROIONATE (PRESERVATIVE), EGG WHITES, SOY FLOUR.

Long Description