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100% whole grain penne rigate
Short Description
100% Whole Grain Penne RigateWhole Durum Wheat Flour.Cooking directions: 1. Bring 4 quarts of water to rolling boil for each pound of pasta; salt to taste, if desired. 2. Add pasta and return to a boil, stirring occasionally. 3. Boil uncovered 8 to 10 minutes or until desired tenderness. 4. Remove from heat: drain. **Cooking instructions are a guideline and may be altered slightly. SE Grocers Penne Rigate 100% Whole Grain. No artificial colors & flavors. Made with 100% whole durum wheat. Whole wheat macaroni product. Per 2/3 cup dry serving. 190 calories. 0g sat fat, 0% DV. 0mg sodium, 0%DV. 2g sugars. Net wt 13. 25 oz (375g) .Long Description
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| Manufacturer: | SE GROCERS |
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