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Chocolat au lait
Short Description
Lindt Swiss Classic Milk ChocolateSugar, Cocoa Butter, Milk, Chocolate, Lactose, Skim Milk, Soya Lecithin (Emulsifier), Barley Malt Extract, Artificial Flavoring (Vanillin).Keep cool (60-68 degrees F) and dry.Long Description
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| Manufacturer: | Lindt |
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