Buttermilk biscuits, buttermilk

Short Description

Food Club Biscuits, ButtermilkENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, iron, THIAMIN MONONITRATE ( Vitamin B1 ), RIBOFLAVIN ( Vitamin B2 ), FOLIC ACID], WATER, CORN SYRUP, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BEEF TALLOW, SALT, MODIFIED WHEAT STARCH, POTASSIUM CHLORIDE, ARTIFICIAL FLAVOR, WHITE CORN FLOUR, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), POTASSIUM SORBATE AND TBHQ AND CITRIC ACID (PRESERVATIVES), SOY FLOUR.Preheat oven to 400f, place biscuits on ungreased baking sheet, sides touching. Bake 10-13 minutes or until golden brown. , Refrigerate, do not freeze

Long Description