Viewed 3 times...
Sauerkraut
Short Description
Food Club Sauerkraut TraditionalCABBAGE, WATER, SALT.Stovetop: Empty contents into saucepan. Bring just to a boil; drain, if desired. Serve. Microwave: Empty contents into microwaveable dish; cover; heat 1-2 minutes. Stir and serve. Microwave oven performance varies. Heating time may require adjustment. Storage: Once opened place unused portion in another container and refrigerate. Made with farm fresh vegetables guaranteed. Since 1945. Our commitment to quality is 100% satisfaction.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Topco Associates, Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |