Viewed 2 times...
Pain d'épices de Reims (Fondant)
Short Description
Maison Fossier - Pain D'epices De Reims - 250GSugar, rye flour (gluten, egg yolks, honey, spices, raising agents (sodium hydrogen carbonate, sodium phosphate, ammonium carbonate)Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Fossier |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |