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Short Description
Food Club No Subbrand Shredded Double Cheddar Cheese Blend, Double CheddarSHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)). POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING. NATAMYCIN (A NATURAL MOLD INHIBITOR).Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Topco Associates, Inc. |
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