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Amandes & Noisettes - Grands Crus Chocolat Noir Au Lait
Short Description
Valrhona - Amandes & Noisettes - Grands Crus Chocolat Noir Au Lait - 250GAlmonds from spain 21. 3%, hazelnuts from italy 21. 3%, sugar, cocoa beans, cocoa butter, whole milk powder, brown sugar, glazing agents: maltodextrin, shellac, natural vanilla extract, emulsifier: soya lecithin, barley malt extractLong Description
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| Manufacturer: | Valrhona |
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