Fettuccini & Spinach Pasta In A Parmesan Cheese Sauce

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Food Club Noodles & Sauce, ParmesanENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED SPINACH PASTA (WHEAT FLOUR, DRIED SPINACH, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARMESAN CHEESE (MILK, SALT, CHEESE CULTURES), ACID WHEY, ROMANO CHEESE (MILK, SALT, CHEESE CULTURES), SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: ONION POWDER, BUTTER (CREAM, NONFAT MILK, SALT), SWEET WHEY, CREAM CHEESE (SWEET CREAM, NONFAT MILK, CHEESE CULTURES), GARLIC POWDER, BUTTERMILK, NONFAT MILK SOLIDS, DISODIUM PHOSPHATE, GREEN ONION/CHIVES,, SUGAR, CORNSTARCH-MODIFIED, LACTIC ACID, CITRIC ACID, NATURAL FLAVORStove top : in a medium saucepan, bring 1 1/2 cups water, 1/2 cup 2% milk and 1 tablespoon margarine or butter to a boil.* Stir in contents of package. Continue boiling over medium heat, stirring occasionally, for 8 minutes or until pasta is tender. Sauce will thicken upon standing, about 2-3 minutes. *For a lower calorie side dish (1 cup serving) , use 2 cups water, without milk or margarine (230 calories for prepared). , Microwave : in a 1 1/2 quart microwave-safe casserole dish, stir together 1 1/2 cups water, 1/2 cup 2% milk, 1 tablespoon margarine or butter and contents of package.* Microwave uncovered at high (full power) 13 to 14 minutes or until pasta is tender.** Stir. Sauce will thicken upon standing. *For a lower calorie side dish (1 cup serving), use 2 cups water, without milk or margarine (230 calories) for prepared). **Microwave ovens may vary, adjust times as needed.

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