Sweet Italian Style Meatballs

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Cooked Perfect Sweet Italian Style MeatballsPork, Beef, Breadcrumbs (Wheat Flour, Salt, Yeast), Water, Seasoning (Spices, Romano Cheese (Cow's Milk, Salt, Cheese Cultures, Enzymes), Whey, Dehydrated Red Bell Pepper, Spice Extractives, Paprika), less than 2% of: Fennel, Salt, Natural Flavor, Textured Soy Flour, Sodium Phosphate.Cooked Perfect Sweet Italian Style Meatballs. New! Made with Fennel, Red Pepper & Romano Cheese. 24 count (approx) . 1 Ounce. Dinner Size. Flame Broiled. U.S. Inspected and Passed by Department of Agriculture. EST.2727. Directions Fully Cooked.Keep Frozen.Heating Instructions:Cooked Perfect Sweet Italian Style Meatballs are fully cooked. Please follow below directions for heating. All times are from frozen state; reduce time if thawed. Times may vary.Microwave oven (1000 watt):Place 3 frozen cooked perfect meatballs on a microwave safe dish.Heat on high for 1 minute or until hot.Remove and let stand for 1 minute.For every 3 additional frozen meatballs add 1 minute of heat time, rotating meatballs every minute.Conventional Oven:Preheat oven to 350 degrees F.Place frozen cooked perfect meatballs in a single layer on a baking tray.Heat for 15 to 20 minutes or until hot.Stove Top:Heat sauce or gravy in sauce pan.Add frozen Cooked Perfect Meatballs.Cover and heat on medium for approximately 25 minutes, stirring occasionally. Warnings Contains: wheat, milk and soy.

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