Viewed 8 times...
Sweet peppers and portobello mushrooms pasta sauce
Short Description
Bertolli Rustic Cut Pasta Sauce Sweet PeppersTomatoes in Juice (Diced Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tomato Puree (Tomato Paste, Water), Portobello Mushrooms, Red Bell Pepper, Extra Virgin Olive Oil, Onions, Yellow Bell Pepper, Carrots, Garlic, Spices, Celery, Salt, Citric Acid.Bertolli Rustic Cut Pasta Sauce Sweet Peppers. Dal 1865. New. Homemade taste. Pasta sauce with hearty vegetables. Sweet peppers and portobello mushrooms. No artificial flavors or colors. No added sugar. Not a low calorie food. Net wt 23 oz (1 lb 7 oz) 652g. Directions Heat sauce on stovetop or in microwave, stirring occasionally. Refrigerate immediately after opening. Warnings Reject if button is up.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Mizkan America, Inc. |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |