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Bon appetit, cheese cake

Short Description

Bon Appetit Cheese CakeGranulated Sugar, Bleached Wheat Flour Enriched (niacin, Reduced iron, Thiamine Mononitrate, Riboflavin Malted Barley Flour, Ascorbic Acid, Folic Acid), Eggs, Palm Oil (with Mono & Diglyerides, Polysorbate 60, Citric Acid Added As A Preservative), Water, Soybean Oil, Egg Whites, Invert Sugar, Dry Milk, Baking Powder, Modified Food Starch, Salt, Potassium Sorbate & Sodium Propionate (added To Preserve Freshness), Glucono-1,5, Lactone, Sodium Stearoyl Lactylate, Xanthan Gum, Guar Gum Cream Cheese (heavy Cream, Natural Flavors, Nonfat Dry Milk, Enzymes, Dairy Cultures, Propylene Glycol, Cheddar Cheese (pasteurized Milk, Cultures, Salt And Enzymes), Water, Anhydrous Milkfat, Disodium Phosphate, Trisodium Citrate, Soy Lecithin), Malto Dextrin, Lipolyzed Cream, Natural & Artificial FlavorsThese are super moist and delicious dessert cakes in just the right portion for convenient eating. 6 total pre-packaged and individually sealed cakes. Net weight of each cake is 4oz. (113g) of tasty goodness. Put some taste into any occasion, such as Christmas Parties, birthday parties, wedding parti Cheese Cake Sliced.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Bon Appetit Danish Co.
Origin:
Barcodes:
Bon appetit, cheese cake - 0035751114270
Nutrition Facts
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