Mama mary's, pizza crust

Short Description

Mama Mary's Gourmet Crust Gluten Free ThinWater, Tapioca Starch, Rice Flour, Soybean Flour, Soybean Oil, Food Starch - Modified, Potato Starch, Whole Eggs, Maltodextrin, Dextrose, Xanthan Gum, Egg Whites, Salt, Calcium Propionate (Preservative) .Refrigerate or freeze after opening. Cooking instructions: Preheat oven to 375 degrees F. Remove pizza crust from package. 1. Lightly brush crust with olive oil. 2. Top crust with desired ingredients. 3. Bake at 375 degrees F on oven rack or cookie sheet (middle position) for 7 1/2 to 10 min. Hint: for a crispier crust, broil until desired appearance is achieved. Mama Mary's; Gluten Free Thin Gourmet Crust. The Start of Somethin' Good! 1 gourmet crust. Bakes in 10 minutes or less! Per serving. 120 calories. 1g sat fat, 5% DV. 310mg sodium, 13% DV. 3g sugars.

Long Description