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Cocktail franks in puff pastry
Short Description
Cocktail Franks In Puff PastryPASTRY: FLOUR, BUTTER, WATER, SALT, CREAM OF TARTAR. SKINLESS COCKTAIL SIZE GERMAN BRAND FRANK: PORK, WATER, BEEF, VEAL. AND LESS THAN 2% OF OF THE FOLLOWING: SALT, CORN SYRUP, DEXTROSE, SODIUM PHOSPHATE, SODIUM ACETATE, SODIUM DIACETATE, FLAVORINGS, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITELong Description
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Manufacturer: | Hofmann Sausage Company, LLC |
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