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Reduced fat pound cake

Short Description

Reduced Fat Pound CakeEnriched Bleached Flour (Wheat Flour, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Egg Whites, Corn Syrup, Water, Vegetable Oil (Palm, Soybean And/or Cottonseed Oils). Contains 2% Or Less Of Each Of The Following: Milk Protein Concentrate, Corn Starch, Mono- And Diglycerides, Modified Corn Starch, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Whey, Natural And Artificial Flavor, Lactose, Salt, Cellulose, Dried Butter, Corn Syrup Solids, Colored With (Annatto And Turmeric Extracts), Guar Gum, Xanthan Gum, Polysorbate 60, Lemon Oil, iron, Riboflavin, vitamin a Palmitate, Thiamin Mononitrate, Soy Flour.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Kitchens Of Sara Lee
Origin:
Barcodes:
Reduced fat pound cake - 0032100082969
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
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Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

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