Italian multi grain

Short Description

Mastroianni Bros Mastroianni Brothers Bread, 24 OzUNBLEACHED FLOUR (ENRICHED WHEAT FLOUR, NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MIXED GRAIN (CRACKED WHEAT, CRACKED RYE, CRACKED BARLEY, CRACKED CORN, STEEL CUT OATS, MILLET, FLAX SEED), SALT, BROWN SUGAR, YEAST.Bread, Italian Multi Grain Brick oven baked. www. mastroiannibakery. com. Since 1923. Made with organic grains. Pride of New York. Buy local. Buy pride of New York. In 1923, eight Mastroianni Brothers started a small bread bakery in Schenectady, NY. Their vision of an authentic brick oven bakery has stood the test of time. Nearly a century later we are still here in Schenectady and still only bake in traditional brick ovens. We know our customers care about what they feed their families. That's why we still use wholesome, high quality ingredients and even offer a line of all-natural breads. Did you know that it takes over 20 hours to make each loaf of Mastroianni bread; That's because 100 years has taught us, you can't rush perfection. At Mastroianni Brothers we take great pride in serving your family, because we know that to you, the bread matters. For mouthwatering recipes, nutritional info and other cool stuff, visit us at www. mastroiannibakery. com. Facebook. Instagram. Twitter.

Long Description