Large Topped Muffins

Short Description

Large Topped MuffinsENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, WATER, WHOLE EGG, BLUEBERRIES, FOOD STARCH-MODIFIED (CORN), DEXTROSE, MARGARINE (SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, HYDROGENATED COTTONSEED OIL, SALT, MONO & DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM DISODIUM EDTA, BETA CAROTENE AS COLOR, vitamin a PALMITATE ADDED), PALM OIL, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, SALT, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, VITAL WHEAT GLUTEN, POTASSIUM SORBATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, HONEY, MONO & DIGLYCERIDES, LACTYLIC OLEATE, ENZYME, XANTHAM GUM, CORN STARCH, CELLULOSE GUM, SOY FLOUR, NATURAL AND ARTIFICIAL FLAVOR, TRICALCIUM PHOSPHATE, ASCORBIC ACID, MIXED TOCOPHEROLS, ALPHA TOCOPHEROLS AS PRESERVATIVE.

Long Description