Instant whole grain brown rice

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Instant Whole Grain Brown RicePrecooked Parboiled Whole Grain Brown Rice (Long Grain) .Cooking directions: Range top: 1. Bring water to a boil, using table below*. 2. Stir in rice. Return to boil. Reduce heat, cover and simmer for 5 minutes. 3. Remove from heat and stir. Cover and let stand 5 minutes. 4. Fluff lightly with fork and serve. Servings. Rice (cups) . Water (cups). 2. 1. 1. 4. 2. 1 3/4. 6. 3. 2 1/2. 7 1/2. 4 1/2. 3 1/4. Microwave: 1. In a microwave-safe dish combine water and rice*. 2. Cover and microwave on high using times below. 3. Do not remove lid. Let stand 5 minutes. 4. Fluff lightly with fork and serve. Servings. Rice (cups). Water (cups). Min. 2. 1. 1. 7. 4. 2. 1 3/4. 9. 6. 3. 2 1/2. 12. *Add 1 Tbsp tub margarine and 1 tsp salt per cup of uncooked rice, if desired. Microwave ovens vary. Cooking times are approximate. Giant Eagle Natural Whole Grain Instant Brown Rice. Ready in 10 minutes. Microwaveable. Net Wt. 14 oz (397g).

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