Steakhouse, Mashed Baby Reds, Cheddar & Parmesan

Short Description

Idahoan, Steakhouse, Mashed Baby Reds, Cheddar & ParmesanIDAHO POTATOES (RUSSET & RED VARIETIES), SALT, COCONUT OIL, VEGETABLE OIL (CONTAINS ONE OR MORE THE FOLLOWING- PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), SUGAR, CHEDDAR / PARMESAN BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, BUTTERMILK, CREAM, MONO AND DIGLYCERIDES NONFAT MILK, NATURAL AND ARTIFICIAL FLAVOR, REDUCED LACTOSE WHEYMALTODEXTRIN, CANOLA OIL, AUTOLYZED SOY EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, DEHYDRATED ONION, PAPRIKA EXTRACT, ANNATTO EXTRACT, SOY LECITHIN, SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), MIXED TOCOPHEROLS (PRESERVE FRESHNESS)

Long Description