Dawn Food, Triple Layer Red Velvet Cake

Short Description

Dawn Food, Triple Layer Red Velvet CakePOWDERED SUGAR, SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SOYBEAN OIL, WATER, PALM OIL, SEMISWEET CHOCOLATE (CHOCOLATE Liquor, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), EGG WHITES, WHITE CHOCOLATE SHAVINGS (SUGAR, COCOA BUTTER, SOY LECITHIN, MILK, WHEY, NATURAL FLAVOR), CONTAINS 2% OR LESS OF: ARABIC GUM, BETA-CAROTENE (COLOR), CELLULOSE GUM, CITRIC ACID, COCOA PROCESSED WITH ALKALI, CORN FLOUR, CORN SYRUP, CORNSTARCH, DATEM, DEXTROSE, ENZYMES, FOOD STARCH-MODIFIED, GLYCERIN, GUAR GUM, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, HYDROGENATED COTTONSEED OIL, INVERT SUGAR, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MALTODEXTRIN, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, NONFAT MILK, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM SORBATE AND SODIUM BENZOATE AND SODIUM PROPIONATE (PRESERVATIVES), PROPYLENE GLYCOL ALGINATE, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, PROPYLENE GLYCOL MONOSTEARATE, RED 40, SALT, SODIUM STEAROYL LACTYLATE, SOY FLOUR, SOY LECITHIN, SORBITOL, WHEY, WHITE CHOCOLATE DRIZZLE (SUGAR, HYDROGENATED PALM KERNEL OIL, NONFAT MILK, MILK, HYDROGENATED PALM OIL, SOY LECITHIN, ARTIFICIAL FLAVOR), XANTHAN GUM.

Long Description