Morningstar Farms Veggie Burgers Garden Veggie 3.5oz 144ct

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Burger King Veggie® BurgerHydrated Wheat Gluten (water, Wheat Gluten), Hydrated Soy Flour (water, Soy Flour), Mushrooms (mushrooms, Water, Salt), Water Chestnuts (water Chestnuts, Water, Citric Acid), Onion, Carrots, Cooked Brown Rice (water, Brown Rice), Whole Grain Oats, Corn Oil, Egg Whites, Calcium Caseinate (from Milk), Green Peppers, Soy Sauce (water, Soybeans, Salt, Wheat), Red Bell Peppers, Contains Two Percent Or Less Of Soy Protein Concentrate, Water, Onion Powder, Cornstarch, Black Olives (ripe Olives, Water, Salt, Ferrous Gluconate [color]), Sugar, Soy Protein Isolate, Hydrolyzed Corn Protein, Salt, Spices, Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Yeast Extract, Garlic Powder, Thiamin Hydrochloride, Jalapeno Pepper, Natural Flavor, Dextrose, Caramel Color, Celery ExtractCOOKING INSTRUCTIONS Keep Frozen Until Ready to Use. For Food Safety and Quality, Heat to a Minimum Internal Temperature of 165° F. Never leave cooking appliance unattended while in use. Children should be supervised. IN THE MICROWAVE*: 1 Place frozen burger on a microwave safe plate. 2 Microwave on HIGH, turning burger over halfway through the cooking time. 3 Microwaving more than 2 burgers at one time is not recommended. 4 See microwave times listed. 1 burger: 1 1/2- 2 min. 2 burgers: 2 1/2 - 3 min. *Cooking instructions developed using 1100 watt microwave. Microwave ovens vary. Times given are approximate. ON THE GRILL: 1 Preheat grill. 2 Use a food thermometer to be sure burgers reach a minimum internal temperature of 165° F. IN THE OVEN: 1 Preheat oven to 350°F. 2 Place frozen burgers on a baking sheet and bake for 12-14 minutes turning once. IN THE SKILLET: 1 Place frozen burgers in non-stick skillet. 2 Heat burgers, covered, over MEDIUM heat for 7-7 1/2 minutes, turning burgers over halfway through the cook time.,Garden veggie burger pattie.

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