Viewed 5 times...
Hanover, steam in bag, broccoli with cheese sauce
Short Description
Hanover Steam In Bag Broccoli With Cheese SauceBroccoli, Cheddar Sauce [Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Skim Milk, Cream, Corn Starch, Whey. Contains less than 2% of: Annatto (Vegetable Color), Butter (Pasteurized Cream, Salt), Lactic Acid, Natural Flavor, Paprika (Color), Romano Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Sodium Phosphate, Spice, Xanthan Gum].Keep frozen. Ready in minutes. Keep frozen until ready to use. Microwave directions: 1. Place unopened bag this side up in microwave. Do not pierce bag. 2. Microwave on high 4 - 4 1/2 minutes. Microwave ovens vary in power. Cook times are approximate and may be outside this range. The bag will slowly inflate and vent during cooking. 3. Let stand 1 minute. Carefully remove bag from microwave. 4. Cut open where indicated. Pour into serving dish and enjoy! Hanover Steam in Bag Premium Broccoli with Cheese Sauce. The Gold Line. Made with real cheese.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Hanover Foods Corporation |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |