Kettle cooked potato chips

Short Description

Miss Vickies Potato Chips Kettle Cooked, Sea Salt & VinegarPOTATOES, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), SEA SALT & VINEGAR SEASONING (MALTODEXTRIN [MADE FROM CORN], SEA SALT, VINEGAR, BUTTERMILK, LACTOSE, SUGAR, DEXTROSE, YEAST EXTRACT, CITRIC ACID, AND SUNFLOWER OIL).All natural flavored potato chips. Nothing artificial, and of course, zero grams trans fat. Our Sea Salt and Vinegar flavored potato chips are a country-fresh take on a classic American favorite. We've combined vinegar with the perfect amount of sea salt to create the salty, crunchy flavor you've grown to love. We carefully slice each potato, and kettle cook them in small batches to give you an authentic taste reminiscent of a time when getting it right was just how it was done. - Love, Miss Vickie's. More than twenty years ago, Miss Vickie started making her all-natural potato chips on her family's farm. To this day, each batch is still prepared with the same care. We think they taste pretty great, but we'd love to know what you think! Because that's what really matters. Visit our website at fritolay.com. Warnings Contains a milk ingredient.

Long Description