Hot Italian Turkey Sausage

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Premio Hot Italian Turkey SausageTurkey, Dextrose, less than 2% of the following: Salt, Vinegar, Paprika, Lemon Juice Concentrate, Spices (Including Red Pepper & Fennel), Potassium Chloride, Natural Flavors, Extractives of Paprika. Stuffed in Hog Casings.Shipped/stored and handled frozen for your protection. Keep refrigerated or freeze. Always cook sausage to a minimum internal temperature of 165 degrees F using a meat thermometer. Pan fry: Heat a pan to medium temperature. Add 6 tablespoons water and place sausage in pan. Cover the pan, continue heating for 10-12 minutes, turning the sausage often. Remove the cover and continue cooking for 5-7 minutes or until golden brown. Serve and enjoy! Premio; Hot Italian Turkey Sausage. The Way Sausage Should Be;. Inspected for wholesomeness by U. S. Department of Agriculture. Gluten free. No preservatives added. 60% Less fat than USDA data for pork & beef sausage.

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