Archway, soft cookies, molasses, molasses

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Archway Classics Soft Mosasses CookiesEnriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Molasses, Sugar, Vegetable Oil (contains one or more of the following: Canola Oil, Corn Oil, Palm Oil, Soybean Oil), Raisin Paste, Glycerin, Whole Eggs, Baking Soda, Corn Syrup, Salt, Modified Cornstarch, Cinnamon, Soy Lecithin (Emulsifier), Potassium Sorbate (Preservative).Archway Classics Soft Molasses Cookies. Since 1936. Homestyle. Directions For that fresh-baked taste and aroma: warm cookies in the oven on 275 degrees for 5 minutes. Warnings Contains: wheat, egg, soy. Allergen information: produced in a facility that handles milk, peanut, tree nuts.

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