Viewed 7 times...
Burrito
Short Description
Don Miguel Breakfast Burrito - SausageFilling: Whole Eggs, Sausage (pork, Salt, Spices, Dextrose, Sugar, Maltodextrin, Natural Flavor, Disodium Inosinate, Disodium Guanylate), Three Cheeses (pasteurized Process American Cheese, Cheddar Cheese And Monterey Jack Cheese [ Cultured Pasteurized Milk, Salt, Enzymes, Natural Vegetable Coloring (annatto And/or Apocarotenal), Water, Sodium Citrate, Mlikfat, And May Contain Calcium Chloride]), Onions, Green Chiles, Bell Peppers (bell Peppers, Water, Citric Acid), Contains 2% Or Less Of: Modified Food Starch, Water, Flavorings, Salt, Chile Pepper (red Chile Peppers, Citric Acid), Citric Acid, Vinegar Tortilla: Bleached Wheat Flour Enriched (niacin, Reduced iron, Thiamine Mononitrate, Riboflavin & Folic Acid), Water, Vegetable Oil (canola And/or Soybean), Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Emulsifier (guar Gum, Mono-diglycerides, Rice Flour), Guar Gum, Sodium MetabisulfiteFilling: Whole eggs, sausage (pork, water, salt, flavorings, sugar) , three cheeses (pasteurized process American cheese, cheddar cheese and Monterey Jack cheese [cultured pasteurized milk, salt, enzymes, natural vegetable coloring {annatto and/or apocarotenal}, water, sodium citrate, milkfat, and may contain calcium chloride]), onions, green chiles, bell peppers (bell peppers, water, citric acid), contains 2% or less of: modified food starch, water, flavorings, salt, chile pepper (red chile peppers, citric acid), citric acid, vinegar.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Don Miguel Mexican Foods, Inc. |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |