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American beauty, medium egg noodles, american wheat
Short Description
American Beauty Egg Noodles - MediumDurum Flour (wheat), Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional) 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | New World Pasta Company |
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