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Pasteurized process cheese food with jalapeno peppers
Short Description
Shullsburg Creamery Cheese Hot PepperAmerican Cheese, Swiss Cheese, Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Jalapeno Peppers, Whey, Sodium Phosphate, Skim Milk, Salt, Sorbic Acid, Natural Smoke Flavoring, Artificial Coloring.Shullsburg Creamery Cheese Hot Pepper. Family farmer owned. Wisconsin. Pasteurized process cheese food with jalapeno peppers. Wisconsin Cheese. Net wt 8 oz (227g) . Directions Keep refrigerated.Long Description
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| Manufacturer: | SHULLSBURG CREAMERY |
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