Viewed 2 times...
Rosemary Grilled Beef & Vegetables
Short Description
Smartmade Rosemary Grilled Beef & VegetablesSeasoned Vegetable Blend (Roasted Sweet Potatoes, Onions, Roasted Brussel Sprouts, Extra Virgin Olive Oil, Roasted Granulated Garlic, Salt), Seasoned Cooked Grilled Sirloin Beef Steak Strips And Corn Starch Product (Sirloin Beef, Beef Broth, Corn Starch, Salt, Sugar, Seasoning [Yeast Extract, Citrus Extract], Malt Extract, Sunflower Oil, Spice, Spice Extractives), Sauce (Water, Burgundy Wine, Tomato Paste, Corn Starch, Red Wine Vinegar, Beef Stock, Onion Juice Concentrate, Roasted Red Bell Pepper Puree, Natural Flavor, Molasses, Spices, Roasted Granulated Garlic, Salt, Garlic, Beef Fat, Garlic Powder).Cooking Instructions: Microwave oven only (developed using a 1100 watt model on high) . 1. Vent film. 2. Microwave on high for 2 minutes and 30 seconds. 3. Stir. 4. Microwave on high for an additional 2 minutes. 5. Let stand for 1 minute. For food safety and best quality, follow these cooking instructions completely: Keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required due to variations in all microwave ovens. Use caution as product and packaging will be hot. Check that product is cooked thoroughly. Internal temperature needs to reach 165┬░F as measured by a food thermometer. Important: Keep frozen. SmartMade; By Smart Ones Rosemary Grilled Beef & Vegetables. Grilled Sirloin Beef Seasoned With Rosemary Served With Roasted Sweet Potatoes, Onions And Brussels Sprouts. Made With Real Ingredients You Can Pronounce. Made With Real Grilled Sirloin Beef. Made With Roasted Sweet Potatoes For Extra Flavor. U. S. Inspected And Passed By Department Of Agriculture. 270 Calories. 8g Fat. 5g Fiber. 17g Protein. Net Wt. 9 OZ (255 g).Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | H.J. Heinz Company |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |