Info

Viewed 7 times...

Kandy bar kakes

Short Description

Tastykake Cream Filled Kandy Bar Kakes With Reese's Peanut Butter - 5 CTConfectionery Cocoa Coating (sugar, Hydrogenated Palm Kernel Oil, Whey Powder [milk], Cocoa Powder, Soy Lecithin [an Emulsifier], Salt And Vanillin [an Artificial Flavoring]), Peanut Butter (peanuts, Salt, Hydrogenated Vegetable Oil [cottonseed Oil, Canola Oil, And/or Soybean Oil]), Corn Syrup, Sugar, High Fructose Corn Syrup, Enriched Bleached Flour (wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Eggs, Whey (milk), Water, Cocoa (natural And Processed With Alkali), Soybean Oil, Contains 2% Or Less Of Each Of The Following:, Peanut Colored Confectionery Coating (sugar, Partially Hydrogenated Palm Kernel Oil, Nonfat Dry Milk, Soy Lecithin, Yellow 5 Lake, Yellow 6 Lake, Blue 2 Lake, Red 40 Lake, Salt, And Artificial Flavoring Added), Dextrose, Partially Defatted Peanut Flour, Corn Starch, Modified Corn Starch, Glycerine, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Nonfat Milk, Natural And Artificial Flavors, Emulsifiers (propylene Glycol Monostearate, Monoglycerides, Stearoyl Lactylic Acid), Caramel Color, Mono- And Diglycerides, Polysorbate 60, Soy Flour, Maltodextrin, Partially Hydrogenated Soybean Oil, Soy Lecithin, Sorbic Acid And Potassium Sorbate (to Retard Spoilage)Tastykake Kandy Bar Kakes Peanut Butter Creme Filled Cakes. New! Naturally and artificially flavored. Made with Reese's peanut butter. Warnings Manufactured on shared equipment that also processes products containing tree nuts and peanuts.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Tasty Baking Company
Origin:
Barcodes:
Kandy bar kakes - 0025600007303
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product