Viewed 9 times...
Restaurant style special recipe buns
Short Description
Lewis Bake Shop Restaurant Style Buns 12 CT BagUnbleached Enriched Wheat Flour [Flour, Barley Malt, Niacin ( Vitamin B3 ), iron, Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid ( Vitamin B9 )], Water, Corn Syrup, Yeast, Contains 2% or Less of the Following: Wheat Gluten, Soybean Oil, Salt, Dough Conditioner (Mono-and Diglycerides, Sodium Stearoyl Lactylate, Ethoxylated Mono-and Diglycerides, Ascorbic Acid), Calcium Propionate (To Retain Freshness), Soy Flour, Yeast Nutrients (Calcium Carbonate, Calcium Sulfate, Monocalcium Phosphate, Ammonium Sulfate), Sorbic Acid (To Retain Freshness), Hydrogenated Vegetable Oil, Soy Lecithin.Lewis Bake Shop Rest Style Burger BunLong Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Lewis Bakeries Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |