100% whole wheat bread

Short Description

Butternut All Whole Grain 100% Whole WheatWhole Wheat Flour, Water, Sugar, Yeast, Wheat Gluten, contains 2% or less of the following: Soybean Oil, Cultured Wheat Flour, Vinegar, Salt, Honey, Dough Conditioners (Monoglycerides, Ethoxylated Mono- Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Fumaric Acid, Yeast Nutrients (Calcium Sulfate, Monocalcium Phosphate, Ammonium Sulfate), Wheat Starch, Soy Lecithin.Butternut All Whole Grain 100% Whole Wheat Bread. Nothing but. Low fat. No trans fat. No saturated fat. No cholesterol. No artificial preservatives. No white flour. Good source of fiber. 28g whole grain per serving. Heart healthy. Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol, may reduce the risk of heart disease and certain cancers. Per 2 slice serving. 130 calories. 0g sat fat, 0% DV. 250mg sodium, 10% DV. 4g sugars. 3g fiber, 12% DV. Warnings Contains: wheat, soy. Allergy advisory: produced on the same bakery equipment as baked goods containing milk, eggs, nuts or seeds. Therefore, this product may inadvertently contain milk, eggs, nuts or seeds to which some people may be allergic.

Long Description