Enriched macaroni product

Short Description

Rummo Pasta Elbows, #160, 1 LB 454GDURUM WHEAT SEMOLINA, NIACIN, iron, THIAMINE, RIBOFLAVIN, FOLIC ACID.Rummo Pasta Elbows, #160 Whether it's Bolognese or macaroni and cheese, Rummo Pasta Elbows ensures restaurant results every time. Customers love that Rummo is made with quality ingredients, bronze cut for added texture that clings to sauces, and slow processed for traditional Italian flavor and texture. The elbows are

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