Viewed 4 times...
Jalapeno pimento cheese spread
Short Description
Jalapeno Pimento Cheese SpreadProcessed Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto, Water, Enzyme-modified Cheese [Cultured Milk, Water, Cream, Sodium Citrate, Sodium Phosphate, Salt, Enzymes, Sorbic Acid (Preservative), Acetic Acid, Phosphoric Acid, Apo Carotenal), Beta Carotene), Sodium Phosphate, Cream, Salt, Sodium Pyroohosphate, Sorbic Acid (Preservative), Lactic Acid, Powdered Cellulose Added To Prevent Caking, Apo Carotenal And Beta Carotene (Color)] Mayonnaise (Soybean Oil, Water, Salted Egg Yolks, Distilled Vinegar, Sugar, Salt, Mustard Flour, Garlic & Onion Powders, Spice, Calcium Disodium Edta), Pimentos, Jalapenos, Sugar, Red Wine Vinegar, 2% Milk, (Reduced Fat Milk, vitamin a Palmitate.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Dierberg's Markets, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |