Vegetable biryani

Short Description

Mother India Vegetable Biryani 9.3 OzBASMATI RICE,, ONION,, POTATO,, SUNFLOWER OIL,, GREEN PEAS,, TOMATO,, YOGURT, (MILK, S. THERMOPHILUS CULTURE), SALT, GHEE, (CLARIFIED BUTTER), RED CHILIES,, CUMIN SEEDS,, GINGER,, GARLIC,, MINT,, CORIANDER LEAVES,, GREEN CHILIES,, CARAWAY SEEDS,, NUTMEG,, TURMERIC,, BAY LEAVES,, FENNEL SEEDS,, GREEN CARDAMOM,, STAR ANISE,, CINNAMON,, BLACK CARDAMOM,, BLACK PEPPER,, CLOVES,, LEMON,, MACE,, SAFFRON,The crowning glory of Indias rice dishes is the biryani. Introduced by the Mughals, this dish is prepared by cooking the rice separately from the curry. The curry and the rice are then combined, resulting in a dish with the contrasting flavors of unflavored rice and intensely flavored vegetables. Elaborate biryanis are often prepared for festivals and weddings. It is usually accompanied with raita (a yogurt based salad) , a vegetable salad, or chutney. Mother India Organic Vegetable Biryani offers you the authentic taste of South India at your own table in minutes.

Long Description