Viewed 6 times...
Smoked cheddar blend cheese
Short Description
Hickory Farms Cheese Pasteurized Process, Smoked Cheddar BlendCHEDDAR AND SWISS CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, WATER, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), NATURAL SMOKE FLAVORING.Hardwood smoked cheddar and Swiss.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Hickory Farms |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |