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Concord Bakery, Glazed Cruller
Short Description
Concord Bakery, Glazed CrullerDONUT: ENRICHED WHEAT FLOUR (NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, CANOLA AND/OR SOYBEAN OIL, SOY FLOUR, NON-FAT DRY MILK, SODIUM ACID PYROPHOSPHATE,DRIED EGG YOLK, DEXTROSE, SALT, LEAVENING (BAKING SODA), WHEY, ARTIFICIAL FLAVOR, SOY LECITHIN, PRESERVATIVE (POTASSIUM SORBATE, SODIUM PROPIONATE), XANTHAN GUM, YELLOW 5, YELLOW 6, GLAZE: SUGAR, WATER, PALM OIL, MALTODEXTRIN, CALCIUM CARBONATE, AGAR, SALT, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, ARTIFICIAL FLAVOR, PRESERVATIVE (POTASSIUM SORBATE)Long Description
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| Manufacturer: | Dt Wholesale Bakers |
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