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Canola Cooking Spray
Short Description
Mazola Canola Cooking Spray OriginalCanola Oil,, Soy Lecithin, Dimethylpolysiloxane, Propellant.,Adds a trivial amount of Fat per serving.Directions: 1. Shake well (ten times for best performance) . Align spray nozzle with dot on can. 2. Hold can upright about 6 inches from surface of cookware. 3. Spray unheated cookware evenly until coated. (Do not spray on cookware or grill after heated). A 1 second spray will effectively coat a 10 skillet. For best results store at room temperature. Mazola Canola Cooking Spray Original. Cholesterol free. Canola oil cooking spray is a cholesterol free food with 0g of total fat per serving. See nutrition information for fat content. No-stick spray for fat free cooking.Long Description
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Manufacturer: | Mazola |
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