Chicken Pot Pie

Short Description

Chicken Pot Pie, ChickenFilling (Water, Carrots, Potatoes [Potatoes, Dextrose, Disodium Dihydrogen Pyrophosphate {To Maintain Color}, Potassium Sorbate {Preservative}], Butter Blend [Liquid And Partially Hydrogenated Soybean Oil, Water, Butter {Cream, Salt, Annatto Color}, Nonfat Dry Milk, Soy Lecithin, Potassium Sorbate, Sodium Benzoate And Citric Acid {Preservatives}, Artificial Flavor, vitamin a Palmitate, Beta Carotene {Color}), Green Peas [Peas, Salt], Celery, Onion, Heavy Cream [Heavy Cream, Skim Milk, And Contains Less Than 1% Of Carrageenan, Mono & Diglycerides And Polysorbate 80], Unbleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Mushrooms, Chicken Base [Salt, Corn Starch, Dextrose, Maltodextrin, Monosodium Glutamate, Shortening {Partially Hydrogenated Soybean And Cottonseed Oils, TBHQ And Citric Acid Added To Protect Flavor}, Onion Powder, Chicken Fat, Beef Fat, Hydrolyzed Corn Gluten With Partially Hydrogenated Soybean And Cottonseed Oil, Disodium Phosphate, Spice And Color, Garlic Powder, Natural Flavorings, Disodium Guanylate, Disodium Inosinate], Salt, Parsley, Black Pepper, Thyme, Garlic Powder, White Pepper), Boneless Skinless Chicken Breast, Puff Pastry (Unbleached Wheat Flour, Water, Shortening [Palm Oil], Unsalted Butter [Cream (Milk)], Salt), Eggs (Whole Eggs, Citric Acid, Water).

Long Description