Grilled Vegetable Veggie Burgers

Short Description

Boca Veggie Protein Burgers Grilled Vegetable - 4 CTWater, Soy Protein Concentrate, Red Bell Peppers, Corn, Green Bell Peppers, Zucchini, Onions, Wheat Gluten, contains less than 2% of Asiago Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Potassium Sorbate as a preservative), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Dried Garlic, Methylcellulose, Salt, Caramel Color, Dried Onions, Autolyzed Yeast Extract, Natural Flavor (Non-Meat), Spice, Dextrose.Not ready to eat. Cook thoroughly. Keep frozen. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow product to thaw or eat without cooking. Do not microwave more than one burger at a time. Cooking directions: skillet: (recommended method) : cook frozen burgers in nonstick skillet sprayed with cooking spray on medium heat 8 to 10 min. Or until cooked through (160 degrees F), turning occasionally. Microwave: 1. Place 1 unwrapped frozen burger on microwaveable paper plate. 2. Microwave on high as directed in chart or until cooked through (160 degrees F), turning burger after 1 min. Microwave wattage: Oven 1100 watt - Time: 1 min. 30 sec. Microwave wattage: Over 800 to 1100 watt - Time: 1 min. 45 sec. Microwave wattage: 600 to 800 watt - Time: 2 min. Caution: product will be hot! Boca Veggie Protein Grilled Vegetable Veggie Burgers. 4g fiber per serving. 12g protein per serving. 90% less fat than a ground beef hamburger. Soy protein burgers. Per burger. 70 calories. 0g sat fat 0% DV. 290mg sodium 12% DV.

Long Description