Grape Gelatin Dessert, Artrifisial

Short Description

America's Choice Gelatin Dessert GrapeSUGAR, GELATIN, CONTAINS 2% OR LESS OF ADIPIC ACID (FOR TARTNESS), SODIUM CITRATE (CONTROLS ACIDITY), FUMARIC ACID (FOR TARTNESS), ARTIFICIAL FLAVOR, SALT, RED 40, BLUE 1, DIMETHYLPOLYSILOXANE (PREVENTS FOAM).In medium bowl, add 1 cup (8 ounces) boiling water to the contents of this package. Stir until completely dissolved. Add 1 cup cold water. Chill until set. To Add Fruits or Vegetables: Chill until slightly thickened, then add 1 to 2 cups cooked or raw fruits or vegetables. (Do not use fresh or frozen pineapple, kiwi, gingerroot, papaya, figs or guava: gelatin will not set). For molds, reduce water to 3/4 cup. Speed Set: (For gelatin that is soft-set and ready to serve in 30 minutes). In medium bowl, add 1 cup boiling water to contents of this package. Stir to dissolve completely. Add 1/2 tray (6 to 8) ice cubes, stir until slightly thick; remove any unmelted ice. Artificial flavor. Product of Canada.

Long Description