Viewed 5 times...
Marsh, butter pound cake
Short Description
Marsh, Butter Pound CakeSugar, Enriched Bleached Flour (Wheat Flour, Niacin, Ferrous, Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Eggs, Butter, Milk, Soybean Oil, Modified Corn Starch, Containes 2 Percent Or Less Of Each Of The Following; Whey, Emulsifier (Monoglycerieds, Propylene Glycol Monoesters, Sodium Stearoyl Lactylate, Calcium Silicate), Wheat Gluten, Wheat Starch, Salt, Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, Sodium Bicarbonate, Calcium Propionate Added As A Preservative, Natural FlavorLong Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Marsh Supermarkets, LLC |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |