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The traditional pasty
Short Description
The Traditional Pasty, Beef, Cutabaga, CarrotFilling Angus Beef, Potatoes, Rutabaga, Onions, Carrots, Sea Salt, Butter (Cream, Salt), Black Pepper; Crust : Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Lard (Lard & Hydrogenated Lard, Bha, Propyl Gallate And Citric Acid Added To Protect Flavor), Egg, Milk, Sea Salt, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch ((made From Non-genetically Modified Cornstarch))).Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Grammy's Pasty's |
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