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English toffees
Short Description
Churchill's English ToffeesGLUCOSE SYRUP, SUGAR, SKIMMED MILK, VEGETABLE FAT (PALM OIL), DOUBLE CREAM (5%), BUTTER, SALT, EMULSIFIERS (SOYA LECITHIN, MONO AND DI GLYCERIDES OF FATTY ACIDS).Long Description
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| Wikipedia: | Visit |
| Manufacturer: | CHURCHILL'S |
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