Whole Cooked Boiled Crawfish

Short Description

Bernard's Brand Whole Cooked Boiled Crawfish,Wild Species Whole Cooked boiled Crawfish, Salt, Red Pepper, SpicesHeat and eat Hot and spicy Ready to eat. Perishable - keep frozen. Keep under refrigeration. Do not refreeze. Thaw under refrigeration. Fresh - place two gallons of water in pot And bring to a boil. Season water with spicy cajun seasoning to your taste And boil for 5 minutes. Remove crawfish from bag, put crawfish in boiled water with lid on And continue to boil for 2 more minutes. Turn heat off And let crawfish set in seasoned water for approximately 10 minutes. At this time you may also add corn, potatoes, franks etc. to the crawfish And water. Frozen: repeat procedure as above And increase warming time accordingly. This product can also be reheated in a pot of boiling water in the bag the crawfish is in as it is a boiling bag And it can also be microwaved by punching holes with a fork in the back of the bag until heated.

Long Description