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Higueral, cooked salami, mallita
Short Description
Higueral SalamiBeef, Pork, Water, Corn Starch, Salt,rice Protein, Sugar, Flavorings, Hydrolyzed Corn Protein, Sodium Phosphate, Natural Smoke Flavor, Momosodium Glutamate, Dehydrated Garlic, Sodium Erythorbate, Cochineal, Sodium NitrateSmoke flavor added Typical Dominican brandLong Description
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