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Boston Market Home Style Meals Chicken ParmesanCooked Enriched Macaroni Product (Water, Durum Semolina [Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Cooked Breaded Chicken Breast Patty with Rib Meat (Chicken Breast with Rib Meat, Water, Enriched Wheat Flour [Wheat Flour, Wheat Starch, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enriched Bleached Wheat Flour [Wheat Flour, Wheat Starch, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], contains 2% or less of Isolated Soy Protein, Salt, Corn Starch, Dextrose, Modified Food Starch, Tapioca Dextrin, Wheat Gluten, Sodium Phosphates, Seasoning [Yeast Extract, Salt, Soy Sauce Solids {Soybeans, Wheat, Salt}, Sugar, Maltodextrin, Chicken Powder, Flavor, Vegetable Oil, Chicken Broth, Tapioca Starch, Thiamine Hydrochloride, Lactic Acid, Citric Acid, Chicken Fat], Soybean Oil, Garlic Powder, Spice, Modified Corn Starch, Leavening [Sodium Aluminum Phosphate, Sodium Bicarbonate], Sodium Bicarbonate, Extractives of Paprika, Yeast, Malt Syrup), Diced Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tomato Paste, Low Moisture Part Skim Mozzarella Cheese (Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Modified Food Starch), less than 2% of Onions, Sugar, Garlic (with Water and Citric Acid), Canola Oil, Burgundy Wine (Wine, Salt), Grated Cheese Blend (Parmesan, Romano and Asiago Cheeses [Cultured Cow's Milk, Salt, Enzymes], Natural Flavor, Cellulose, Salt), Granulated Garlic, Tomato Powder (Dehydrated Tomato Paste), Salt, Tomato Paste Flavor (Natural Flavor, Maltodextrin, Gum Arabic, Propylene Glycol, Corn Starch), Spices, Toasted Onion Powder, Modified Food Starch, Xanthan Gum.Boston Market Home Style Meals Chicken Parmesan. Breaded white meat chicken & spaghetti with marinara sauce. New look! Same great taste! Inspected for wholesomeness by U.S. department of agriculture. Directions Cook thoroughly. Keep frozen. For food safety and quality, follow these cooking instructions. Keep frozen until ready to use. Microwave oven (1100-watts) : 1. Peel back film to vent. 2. Cook on high 4 minutes. 3. Stir and re-cover. 4. Cook again on high 2 1/2-3 minutes. Let stand 1 to 2 minutes. Conventional oven: Preheat 350 degrees F. Peel back film to vent. Place tray on baking sheet, center rack. Bake 25 minutes, stir pasta, rotate chicken (do not flip) and re-cover. Bake again 14 minutes. Stir and enjoy! Caution: product will be hot cook thoroughly to an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray. Warnings Contains milk, soy, wheat.

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