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Caramel Flavored Sauce
Short Description
Caramel SauceSUGAR, WATER, NONFAT DRY MILK, CORN SYRUP, MILK FAT, FRUCTOSE, NATURAL FLAVORS, MODIFIED FOOD STARCH, CONTAINS 0. 5% OR LESS OF THE FOLLOWING: CARAMEL COLOR, SALT, MONO & DIGLYCERIDES, DISODIUM PHOSPHATE, POTASSIUM PHOSPHATE SORBATE (PRESERVATIVE), CITRIC ACID.Please contact your sales representative for specific marketing information.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Georges Monin S.A. |
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