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Baby Swiss Cheese
Short Description
Cracker Barrel Natural Baby Swiss CheesePasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin (a Natural Mold Inhibitor) .Cracker Barrel Natural Baby Swiss Cheese. Makers of award winning cheese. Directions Keep refrigerated. Once opened, use within 5 days.Long Description
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Manufacturer: | Cracker Barrel |
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